[Answered]: Can you freeze homemade apple pie after baking?

Yes, you can freeze apple pie. It is best to freeze apple pie before baking, but you can freeze it after baking as well. Both baked and unbaked apple pie will last for up to 6 months in the freezer. If you freeze the apple pie filling by itself, it will remain fresh in the freezer for up to 12 months.

Can you freeze an apple pie after you bake it?

Freeze a baked fruit pie for later!

For best results, first bake the pie and then place it uncovered in the freezer. When completely frozen, wrap the pie tightly or place in a plastic freezer bag and place back in the freezer. Frozen, baked fruit pies will keep up to 4 months.

Do apple pies freeze well?

If you baked your pie and still have leftovers, you can freeze them, too. After all, freezing apple pie works quite well — just place it uncovered in the freezer. Once frozen solid, wrap the pie in plastic wrap and place it back into the freezer. You can keep it frozen for 3-4 months.

What’s the best way to freeze a homemade apple pie?

Tightly wrap unbaked pie in 3 layers of plastic wrap, making sure all sides of pie are completely sealed and unexposed. Next, place pie in gallon-size freezer plastic bag, label with the following information: Apple Pie and expiration date of pie which is 2 months after pie is frozen.

Is it better to freeze an apple pie before or after baking?

It is best to freeze apple pie before baking, but you can freeze it after baking as well. Both baked and unbaked apple pie will last for up to 6 months in the freezer. If you freeze the apple pie filling by itself, it will remain fresh in the freezer for up to 12 months.

How do you freeze homemade pies?

Freeze the pie, uncovered, until firm, then wrap it in a double layer of plastic wrap followed by aluminum foil and return it to the freezer. For optimal freshness, freeze the pie for no longer than 2 months. To bake a frozen fruit pie: Do not thaw.

How do you defrost a frozen apple pie?

How to Thaw and Serve a Fruit Pie

  1. Let thaw in the refrigerator for 24 hours.
  2. Remove plastic wrap from the pie.
  3. Bake on a sheet pan in a 350 degree oven until the filling is warm and bubbling. “Tent” with foil if the crust starts to get too brown.
  4. You can also thaw a frozen pie in a low oven.

Do you freeze apple crumble cooked or uncooked?

If you were wondering, yes, you can freeze apple crumble. They are great for freezing baked or unbaked, and can last for 3 – 4 months in the freezer if stored correctly. For baked apple crumble, place the dish in an airtight container and freeze in the coldest area of your freezer.

How do you reheat a frozen apple pie?

Reheating Frozen Apple Pie in the oven

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Remove the apple pie from the freezer and place it on a baking sheet.
  3. Cover the pie lightly with some aluminum foil.
  4. Place the pie into the oven for roughly 15-20 minutes. …
  5. Once the pie is warmed through, take it out of the oven.

How do you freeze sliced baked pies?

How to freeze Pie and Cake

  1. Freeze them whole. Let them cool completely. Wrap them well in plastic wrap and freeze. …
  2. Freeze the slices. Slice your pie or cake. If your slices are firm (like a cheesecake or a cookie pie) place each in a ziploc sandwich bag, seal, and freeze.

Do you thaw frozen apples before making pie?

While you can thaw your apples before baking, it is not recommended to do so for pie. Thawed apples tend to get mushy, which is better for recipes that call for pureed apples, like applesauce cake or apple butter. For the best results, you should mix your filling and bake while your apples are still frozen.

How do you store pies in the freezer?

For best results, first bake the pie and then place it uncovered in the freezer. When completely frozen, wrap the pie tightly or place in a plastic freezer bag and place back in the freezer. Frozen, baked fruit pies will keep up to 4 months.

How do you store pies after baking?

Keeping it in the original pie pan is the easiest way to store leftover pie, but you can also portion individual slices in an airtight container or wrapped in aluminum foil. Cover the pie with plastic wrap, foil or an overturned bowl to protect the pie.

How long does it take for an apple pie to thaw?

Place in the fridge and allow pie to thaw overnight or about 6-8 hours, leaving pie wrapped. Alternatively, you can set the pie out to thaw on the counter for 3-5 hours. Be careful not to leave it overnight as you don’t want any of your ingredients to go bad.

Can you refreeze thawed apple pie?

Providing you’re happy that your apple pie is in good shape, it’s safe to refreeze it. One thing to be mindful of is the fact that the changes in moisture content during the freezing and thawing process can cause your pie to soften or even go soggy, so it’s best not to freeze, thaw, and then refreeze it too many times.

How do you freeze stewed apples?

How To Freeze Stewed Apples

  1. Portion into Bags. Take your cooled stewed apple mix and scoop it into a large freezer bag. …
  2. Prepare for the Freezer. Lay the bag down on its side and spread the mixture out so that’s evenly spread in the bag. …
  3. Freeze It. Place in the freezer and you’re done!

Can you freeze apples for apple crisp?

Can you freeze apples crisp? Yes! You can absolutely freeze apple crisp and that is what makes this recipe so perfect.

Can I leave apple crumble out overnight?

You can leave the apple crisp at room temperature for two days, or you can refrigerate it for up to five days. … Make sure the apple crisp is room temperature all the way through before adding any sort of covering. If you cover the crisp prematurely, it won’t stay crispy for long.

Should apple pie be refrigerated after baking?

You should refrigerate apple pie after you first cut into it, or within two days of baking if it sits untouched. Once you place it in the fridge, it can sit there for another 3 to 4 days for a total of about 5 days.

Does apple pie go bad in the fridge?

Ideally, apple pie (or any fruit pie) should be stored in the refrigerator, either with a lid or covered tightly with plastic wrap. It will last up to 4 days in the refrigerator, but always be sure to check in on your leftovers to make sure they still look and smell good before diving in.

What is the best way to reheat apple pie?

To reheat a whole apple pie, heat your oven to 350°F, then place the pie on a baking sheet and cover with foil. For a standard 9-inch pie, heat for 15-20 minutes.

Can you freeze sliced apples for pies?

Apple Pie. Put your fall apples to good use and freeze pie filling, whole pies, applesauce, sliced apples, even whole apples for later. … Sweeter apples such as Fujis or Galas are more likely to hold their flavor than tart varieties, but any apple will do fine in the freezer for six to nine months.

Can you freeze apple pie in a glass dish?

If you’re going to freeze a homemade fruit pie do it as soon as you’re finished making the pie. Don’t let the pie sit around and warm up or get soggy! … I use pyrex for all my pies. I can’t guarantee that a pyrex/glass pie pan has never broken going from freezer to oven but it’s never happened to me.

What are the best apples for apple pie?

We especially love these varieties of apples for baked desserts and pie:

  • Granny Smith — Your standard, never-fails baking apple. …
  • Honeycrisp — Extra crisp and always holds firm after baking. …
  • Jonagold — Tart with a bit of sweetness. …
  • Braeburn — Crisp, sweet apples that hold up well in pie and other baked desserts.

Why did my apple pie turn out mushy?

Pectin is the biological glue that holds together plant cells, giving fruits and vegetables their shape and structure. When apples are cooked, this pectin breaks down, and the apples turn mushy.

Will apples Brown in the freezer?

For most recipes that frozen apples can be used in, you do not need to thaw them, smoothies, muffins, pies, crisps, the frozen apples can go right in frozen. Will frozen apples turn brown? So long as you soak your apple slices in the lemon juice/water mixture, your apples will not turn brown.

Does freezing apples ruin them?

Does Freezing Apples Ruin Them? Just like frozen zucchini or frozen bananas, apples will keep well in the freezer for months! The freezing process helps produce retain nutrients, though some of those nutrients may start to break down if you store them for more than a year.

How do you defrost a frozen baked pie?

Reheating. To reheat a frozen baked pie, thaw the pie in the refrigerator overnight and reheat (bake) in a 350°F oven till heated through. The crust will need to be shielded to prevent over-browning.

How do you freeze baked apple pie slices?

How to Freeze a Baked Pie

  1. Bake as directed and allow to cool completely.
  2. Place the pie in a freezer bag, seal, label, and freeze for up to 4 months.
  3. To serve, thaw at room temperature.
  4. If you wish to serve your pie warm, after thawing, bake in a preheated oven 425°F oven about 15 minutes or until warmed through.

Can you bake a frozen pie and then refreeze it?

You can cook and eat thawed but still cold food mixtures like casseroles, pot pies, frozen dinners or pizzas but do not refreeze them.

Can frozen pie crust be refrozen?

Yes, you can refreeze dough as long as it is not left at room temperature for more than two hours. This is to make sure that the dough is safe from any contamination. But if the dough was left on the countertop for several hours, it is better to discard it rather than refreezing it.

How do you blanch apples for apple pie?

Blanch The Apple Slices

Bring a large pot of water to a boil. Add 6 cups of sliced apples at a time to the boiling water. Cook for 1 minute, then remove and keep them warm while you finish blanching all the apples.

Can you freeze whole cooking apples?

Yes, you can freeze whole apples. Simply wash them well, then place whole, unpeeled apples on a cookie sheet, and place the sheet in the freezer. … If frozen apples are well cleaned and well-sealed, they will last for a year or more in the freezer.

What can I do with too many apples?

Top tips for an abundance of apples

  1. Dry them. Dried Apples, along with other dried fruit, is a snacking favourite. …
  2. Puree them. Apple puree can be used in a variety of ways – apple crumbles, apple pies or just as it is. …
  3. Pickle them. …
  4. Juice them. …
  5. Bake them.